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THE GREENHOUSES KITCHEN

A FARMHOUSE-STYLE KITCHEN SERVING LOCAL & SEASONAL FARE AT OUR COMMUNAL FARM TABLE.

BRUNCH

  • Last Night's Brisket - Smoked brisket, 2 eggs, w/ mesclun greens  $12.75
  • Greens, Eggs & Ham - Smoked pork belly, 2 eggs, w/ kale & mustard greens  $10.95
  • Audrey's Waffle - House made mix w/ whole-grain flour blend  $8.05  (gf)(v) add $2.00 
  • Oatmeal (gf) - Organic rolled oats, w/ local berries, wildflower honey, and seeds  $9.75
  • Yogurt, Berries, & Seeds - Strained whole milk yogurt, w/ local berries, and seeds  $7.00
  • Cheeseburger - w/ fries or mixed greens salad $9.00  (+bacon) add $3.50 

DINNER

  • Tartine - pickled whitefish, radish, trout roe  $6.75
  • Charcuterie - w/ stone ground mustard, pickles, spicy honey  $12.25
  • Oysters - on half shell w/ shallot & red wine vinegar mignonette  $MP

  • Kale Salad - northern beans, spicy cured ham, house-made croutons  $8.00
  • Mixed Greens - local wildflower honey and apple cider vinaigrette  $6.75
  • Whipped Burrata w/ Heirloom Tomatoes - olive oil, chili flake, crostini $7.75 

  • Brick Chicken - mustard greens, roasted cauliflower  $14.95
  • Market Catch - roast potatoes & heirloom carrots  $MP
  • Pulled Pork - red cabbage salad, polenta  $12.95
  • Spinach Ravioli (v) - cream leek sauce, hazelnuts, pecorino romano  $11.65
  • Butcher's Choice - house selected grass fed steak - updated nightly  $18.95

© Copyright 2017 Audrey's Farmhouse + The Greenhouses - All Rights Reserved | 2188 & 2187 Bruynswick Road, Wallkill, NY 12589 | +1-845-895-3440